Vegetarian
Fresh Tomato Risotto with Grilled Greens
This risotto is made with fresh tomatoes which are absorbed straight into the rice, giving it a rich, fresh flavor.
Warm Lentil and Tomato Salad
Savor the warmth and heartiness of this lentil and tomato salad, enriched with the fiery crunch of chili roasted chickpeas. A perfect blend of textures and flavors to comfort and satisfy on a cold winter day.
Dairy-Free Hot Chocolate, 3 Ways
Enjoy this indulgent dairy-free hot chocolate with almond milk and dark chocolate in three unique flavors: peppermint, orange, and thick Italian style topped with sea salt flakes. Perfect for a cozy winter treat.
Easy Pumpkin Bread Rolls
This easy vegan pumpkin bread roll recipe wraps up all the best fall flavors into one bite. The tasty bread rolls are simple to make and great to serve alongside any fall-forward dish.
Teriyaki Tofu Bowls
These Teriyaki Tofu Bowls make a perfect dinner or they can easily be made ahead to pack for a nutritious lunch at work! Tofu is a fantastic blank canvas for all the wonderful teriyaki flavors, so read on to see how easy this is to make!
Hazelnut and Butter Oatmeal (26 Grains Inspired)
Creamy oatmeal topped with grated apple, toasted hazelnuts and some sweet brown sugar. Try this super simple recipe for a great, wholesome breakfast!
Spicy Sweetcorn and Potato Fritters
Try these super quick, easy, spicy sweetcorn and potato fritters for a fun brunch, or just a lunch snack! They are quick to whip up and absolutely stuffed full of wonderful flavors and crunchy texture!
Vanilla Cake with Chocolate Orange Cream Cheese Frosting
This recipe for an indulgent, moist vanilla layer cake covered in chocolate orange frosting is definitely a treat! Topped with chocolate eggs and macarons, this cake is a real show-stopper!
Roasted Vegetables with Herby Yogurt Sauce and Polenta
Polenta is a delicious, creamy base for a great vegetarian meal. Pair it with seasoned roasted vegetables and this zingy, herby dressing for a great meal!
Two Tone Pesto Bread Twists
These delicious and easy two tone pesto bread twists will make any meal more interesting! Perfect for dipping in soup!
Fresh Fruit Frozen Yogurt Layer Cake
This healthy fresh fruit frozen yogurt layer cake is a stunning show-stopper! It’s fresh and healthy with absolutely no artificial sugar.
Multi-Coloured Halloumi and Quinoa Salad
A deliciously fresh halloumi and quinoa salad with all the colors of the rainbow! Herby and zesty, topped with avocado, mango, and halloumi cheese, this salad has everything!
Easy Pesto, 3 Ways
Dive into a world of flavor with our ‘Easy Peasy Pesto 3 Ways’ recipe. Elevate your dishes with classic basil, zesty sun-dried tomato, and nutty spinach-almond pesto variations. Ready to transform your meals? Let’s get started!
Super Quick Two Bean and Artichoke Toast
This Super Quick Two Bean and Artichoke Toast is a great lunch or snack when you need something non-fussy but delicious. The rich flavor of the beans and the saltiness of the artichoke are perfect for one another topped on a crispy toast!
Fresh Orange and Mint Tea
This invigorating orange and mint tea is the perfect soothing sipper, complete with bright, zesty flavors and soothing herbal notes. Delicious hot or iced, this versatile recipe is an energizing caffeine-free elixir.
Thai Zucchini Noodle Salad with Edamame Beans
A Thai Style Zucchini Noodle Salad with Edamame Beans, Peanut Lime dressing and chili makes a light lunch or dinner packed with flavor and ready to satisfy all your noodle cravings!
Stuffed Sweet Potatoes with Lentils, Kale and Sun Dried Tomatoes
Indulge in the ultimate comfort of Stuffed Sweet Potatoes. Roasted sweet potatoes provide a satisfying base, while a flavorful medley of sautéed onions, garlic, kale, and sun-dried tomatoes creates a hearty filling. This nutrient-rich, protein-packed meal is sure to leave you satisfied.
Savory Yogurt Salad with Chimichurri and Spicy Roasted Chickpeas
Have you ever had a savory yogurt salad? I hadn’t either… It might sound weird, but TRUST ME this is good. Plus it was a good excuse to use even more of my five minute chimichurri sauce!
Shakshuka with Spinach – A One Skillet Breakfast
Shakshuka with Spinach is a delicious one skillet breakfast that is ready in under 30 minutes! Full of veggies and protein, this easy, quick breakfast recipe will fill you up for a great day!
Fresh Raspberry Cheesecake Brownies
These Fresh Raspberry Cheesecake Brownies are perfect any day of the year! Rich and fudgy, and yet deliciously light, the fresh raspberries sing through the dark chocolate mixture creating my perfect brownie!
How to Make the Perfect Oatmeal
Master the art of crafting the perfect oatmeal – a delightful blend of warm oats and customizable toppings. This foolproof recipe ensures ideal texture, flavor, and nutrition for a satisfying morning treat.
Vegetarian French Onion Soup
Indulge in the deliciousness of Vegetarian French Onion Soup! This recipe puts a vegetarian twist on the classic, using a combination of red and white onions for a bold flavor. It’s an easy-to-follow recipe that won’t disappoint.Â
Egg Florentine Toasted Sandwich with Roasted Tomatoes
A totally gourmet Egg Florentine Toasted Sandwich, using basic ingredients to create something spectacular. Don’t let your lunchtime be boring, try this easy sandwich recipe for something special this week!
Vanilla Ombre Cake With Chocolate Ganache (and a Blog Birthday!)
Treat your sweet tooth with this Vanilla Ombre Cake. This visually stunning dessert features moist vanilla layers in a gradient of pastel hues, elegantly frosted with rich chocolate ganache. Perfect for any celebration or indulgent moment.
One-Pot Spaghetti with Kale, Mushroom, and Garlic
Enjoy a comforting one-pot dinner filled with caramelized mushrooms, sweet kale, and a bite of fresh garlic. This incredibly flavorful meal can be made in less than 30 minutes, so it’s perfect for an easy weeknight dinner.
Traditional Swiss Cheese Fondue
This traditional Swiss Cheese Fondue recipe blends Gruyere, Emmental, and Appenzeller cheese, melted with wine, and seasoned with garlic and nutmeg. It’s served with crusty bread and various accompaniments like gherkins, apples, and pickled onions.
Easy Garlic Roasted Brussels Sprouts
Savor the simplicity of easy Garlic Roasted Brussels Sprouts – a quick classic. Golden and tender, these sprouts boast a rich garlic aroma, making them the perfect hassle-free side dish for any meal.
Orange Upside Down Cake with Rosemary
This unusual upside-down cake recipe is surprisingly delicate and delicious. It isn’t too sweet and allows the fresh flavors of the orange and the rosemary to come through. Rosemary and citrus are a match made in heaven, and they are the perfect pairing for this orange upside-down cake.
Stuffed Acorn Squash with Brussels Sprouts, Feta Cheese and Cranberries
Indulge in the ultimate fall delight with our Stuffed Butternut Squash recipe. Roasted butternut squash serves as a wholesome vessel, generously filled with a delightful blend of roasted Brussels sprouts, creamy feta cheese, and tangy cranberries.
Homemade Eggnog
Made with fresh spices and infused with winter flavors, this homemade eggnog offers a luxurious treat perfect for the festive season.