Dessert
Salted Chocolate Brownies
Savor these Salted Chocolate Brownies, a delightful fusion of sweet and salty. This soft-baked treat boasts a fudgy center with a crisp crust, enhanced by a sprinkle of sea salt. Simple to make, hard to resist!
Flourless Peanut Butter Cookies with Chocolate & Pistachio (Gluten Free)
You’re going to love these Flourless Peanut Butter cookies! We’ve leveled them up with chocolate and pistachios for a decadent gluten-free treat. Perfect for peanut butter and chocolate lovers or anyone seeking a unique twist on classic cookies.
Chocolate Coffee Macarons
These chocolate coffee macarons are inspired by the best combination of espresso coffee and chocolate. Each macaron is sprinkled with crushed cacao nibs and filled with an espresso coffee and dark chocolate filling.
Plum and Almond Tart
Experience the perfect blend of sweet plums and nutty almonds in this Plum and Almond Tart. With a flaky crust and a luscious almond frangipane filling, this dessert is a delightful treat for any occasion.
Chocolate and Ginger Loaf Cake
This chocolate and ginger loaf cake is a comforting, moist, and earthy cake made with a combination of powdered and fresh ginger, and chocolate. It requires simple ingredients and involves creating a marble pattern with ginger and chocolate mix, then baking and glazing with an orange juice glaze. Perfect for a cozy, rainy afternoon with a cup of tea.
Chocolate Praline Cake
Savor a rich Chocolate Praline Cake, blending smooth chocolate sponge with crunchy homemade praline. Topped with luscious chocolate ganache, this dessert is both impressive and easy to make. Perfect for welcoming the new year or any special occasion!
Lemon and Raspberry Cupcakes
The Summer may be a distant memory, or if you live where I do, it never really happened in the first place. So I decided to re-create summer in the kitchen! These lemon and raspberry cupcakes are the most lemony, raspberry(y?) cupcakes you’ll ever have. Trust me. They are light, and fluffy, and have just the right amount of lemon tang. Whenever these are around, they don’t last long!
How To Make French Macarons – A Detailed Guide
Discover the art of making French Macarons with this expert guide. Whether you’re a seasoned baker or new to the kitchen, these step-by-step instructions and tips will ensure success in creating these delicate treats in your kitchen.
Apricot and Lavender Tart
Indulge in this exquisite Apricot and Lavender Tart, a fusion of sweet apricots and aromatic lavender. This gluten-free and vegan delight is not only visually captivating but also relatively light, making it a perfect dessert choice
Candied Violets
To make candied violets, all you need is the flowers, some sugar, and something to get the sugar to adhere to the flowers. Candied violets make a beautiful decoration for cakes, cupcakes, and other pastries.
Homemade Oreos + My Thoughts on Sugar Addiction
Try this delicious homemade Oreo recipe (in moderation!), plus read my thoughts on sugar addiction and the current trend to demonize sugar.
No-Bake Peaches and Cream Pie
No cooking or baking is needed to make this lovely pie. Fresh peaches and herb-infused whipped cream are a winning combination; the grain-free crust is easy to make and delicious.
Smitten Kitchen Whole Lemon Bars
This Whole Lemon Bars recipe was created by Deb at Smitten Kitchen. They’re prepared in a food processor and could not be easier to make (or more delicious). These bars feature one whole seeded lemon and a handful of kitchen staples, so give it a try today!
Gluten-Free Almond Flour Apple Cake (Torta di Mele)
If you’re looking for a gluten-free fall treat, you’ll love this version of an Italian Apple Cake. Made with almond flour and juicy apples, it delivers a moist and exquisite flavor that can be enjoyed either warm or cold.
