Ochazuke with Caramelized Shallots and Fried Egg
Last January, my main resolution was to eat breakfast each and every day. I am happy to report that I’ve been able to stick to said plan. :) I posted
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Cranberry Chutney with Dried Apricots and Spices
I don’t think there is any reason to rely on jarred, super sweet cranberry sauces when it’s so easy to make one with fresh cranberries that’s both delicious and healthy.
Lacto-Fermented Sauerkraut
Lacto-fermented sauerkraut has so many things going for it: natural probiotics that aid the digestive and immune systems, tons of beneficial enzymes, lots of vitamin C…in my opinion, it’s truly