Black Rice Ochazuke with Crispy Salmon Skin

ocahzuke with crispy salmon skin

Ochazuke. I come back to this dish again and again because I love it. And in light of the recent tragic events in Japan, eating it reminds me of all of the happy times I spent there. Ochazuke is a simple combination of rice and green tea. It’s a brilliant creation- a terrific savory breakfast … Read more