Last year around this time (at the urging of Shauna), LOTS of food bloggers took to their kitchens and made pie (I made this). That first annual Pie Party was a great success, so today we’re celebrating Pie Party 2012. Thank you Garret, Shauna, Justin, and Ashley for hosting ;) I made “mini” cheese pies … Read more
Two nights ago at 11:20 pm, I did something kind of spontaneous and not terribly well thought out (ok, not thought out at all). I signed up for a month-long locavore challenge that started yesterday: September 1st. I figured that I already eat quite a lot of local food and this wouldn’t be that hard … Read more
“J” was not an easy letter…I guess I could have done something “Japanese”, but since I’ve got so many delicious varieties of homemade jam in my fridge right now, I decided to make this jam tart (adapted from Vegetarian Cooking For Everyone by Deborah Madison). This is a simple and delicious dessert. If you bake … Read more
My favorite local farm stand had beautiful Italian plums recently. I wasn’t sure how I’d use them, but I bought a whole bag just the same. I decided to make homemade plum jam, but I didn’t want use a lot of sugar. It was just my luck that Kristen from the POM Wonderful company recently … Read more