Mini Cheese Pies with Roasted Plum Jam (Gluten-Free)

cheesy jam tarts

Last year around this time (at the urging of Shauna), LOTS of food bloggers took to their kitchens and made pie (I made this). That first annual Pie Party was a great success, so today we’re celebrating Pie Party 2012. Thank you Garret, Shauna, Justin, and Ashley for hosting ;) I made “mini” cheese pies … Read more

Gluten-Free Plum and Blueberry Custard Tart

Two nights ago at 11:20 pm, I did something kind of spontaneous and not terribly well thought out (ok, not thought out at all). I signed up for a month-long locavore challenge that started yesterday: September 1st. I figured that I already eat quite a lot of local food and this wouldn’t be that hard … Read more

Jam Oatmeal Tart

“J” was not an easy letter…I guess I could have done something “Japanese”, but since I’ve got so many delicious varieties of homemade jam in my fridge right now, I decided to make this jam tart (adapted from Vegetarian Cooking For Everyone by Deborah Madison). This is a simple and delicious dessert. If you bake … Read more

Pomegranate Plum Jam

My favorite local farm stand had beautiful Italian plums recently. I wasn’t sure how I’d use them, but I bought a whole bag just the same. I decided to make homemade plum jam, but I didn’t want use a lot of sugar. It was just my luck that Kristen from the POM Wonderful company recently … Read more