Nutty Olive Oil Granola
Homemade granola is so easy and economical to make….it’s also much healthier and more delicious than granolas you can buy. I’ve been hooked on making my own ever since I
olive oil
Salted Chocolate Tart and Reflections on 3 Years of Blogging
This week marks three years since I started Healthy Green Kitchen. What a journey it has been: I’ve written over 500 posts! It’s pretty safe to say that I had
Lemon Bread with Lemon Mascarpone Icing
I am very much a “lemon girl”, and I am always looking for new sweets to make with the juicy yellow orbs. In the past, I’ve posted about lemon cake,
Maple Glazed Olive Oil Pumpkin Cake
Olive oil. I use it for cooking all the time, and in the last couple of years, I’ve been baking with it, as well. Before I tried it in this
Salt Cod Chowder with Garlic Aioli
After I made salt cod for my 2nd charcutepalooza challenge post, I wanted to use it in some sort of soup or stew. I found a lovely salt cod chowder
Olive Oil Cake with Chocolate and Figs
When I decided to make olive oil cake, it had nothing to do with not wanting to use butter. Far from it…I am a big fan of butter (particularly butter