Peony and Rose Petal Ice Cream

rose and peony ice cream

I recently found out that peonies are edible. I have a peony plant which happened to be in luxurious full bloom last week (why does their season have to be so painfully short?!)…seemed like perfect timing to use the petals in a recipe. As soon as I started gathering the peony blossoms, I discovered that … Read more

Irish Oat Broth with Leeks and Dandelion Greens

irish oatmeal leek broth

Happy St. Patrick’s Day! In honor of the day, I’ve got an interesting recipe for you…something a little different than the typical Irish recipes you might have recently seen around the blogosphere. I feel best when I stay away from sweets in the morning. Savory breakfasts are totally my thing, and I’ve extolled the virtues … Read more