What I’ve Been Reading + Lamb Stuffed Eggplant from Jerusalem: A Cookbook
I’ve acquired a number of wonderful books in the past few months. I’ve mentioned a few here and there in the context of recipes that I’ve featured…now I’m going to
lamb
Lamb Merguez Sausage
I once had a bad experience with lamb. I don’t remember the particular occasion; I just know I’ve spent all the years since professing a strong dislike for any food