It’s Friday and today I’m going to try something new. Here’s a list of things I’m into this week…things I want to share with you. (I’m hoping that maybe this will “stick” and I’ll keep doing it on Fridays going forward.) Happy reading and enjoy your weekend!
Recipes I want to make:
Spicy Roasted Sweet Potatoes with Strawberries (The Tomato Tart)
Tea Smoked Shrimp Salad (Eat the Love)
25 Recipes Featuring Edible Spring Flowers (The View From Great Island)
Spaghetti Carbonara (Damn Delicious)
Boozy Green Lemonade (With Food and Love)
Homemade Marshmallow Peeps (Molly Yeh for Food52)
Books I am currently reading:
Cookbooks I am currently cooking from:
The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle (I’ll be reviewing this one soon!)
The DIY Pantry: 30 Minutes to Healthy, Homemade Food(I’ll be reviewing this one, too!)
Long Way on a Little: An Earth Lover’s Companion for Enjoying Meat, Pinching Pennies and Living Deliciously
Giveaways of my book going on right now:
Are You Programmed to Enjoy Exercise? (New York Times)
Calorie Denialism: Why It’s Hurting Your Fat Loss Efforts (Tom Venuto)
Thanks for checking out my Friday shares. If you’ve got something you want to share with me, please tell me about it in the comments!
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