Grilled Eggplant and Cilantro Dip
*Disclosure: This post is part of my ongoing relationship with the folks from California Endive Farms. I receive complementary boxes of endive and I am being compensated to develop recipes
*Disclosure: This post is part of my ongoing relationship with the folks from California Endive Farms. I receive complementary boxes of endive and I am being compensated to develop recipes
I am so sorry it’s been so quiet around here! The truth is, behind the scenes things have been anything but: for the past few weeks, I’ve been busy working
I’ve acquired a number of wonderful books in the past few months. I’ve mentioned a few here and there in the context of recipes that I’ve featured…now I’m going to
Amaranth is an extremely tiny, yet extremely nutritious seed that cooks up like a grain (like quinoa). It is gluten-free and high in protein, calcium and magnesium. It has a
The 2010 February Daring Cook’s Challenge was hosted by Michele of Veggie Num Nums. Michele chose to challenge everyone to make mezze based on various recipes from Claudia Roden, Jeffrey
I absolutely adore eggplant. I like roasted eggplant, grilled eggplant, stuffed eggplant, and eggplant in ratatouille, but I think my favorite way to eat eggplant is when it’s fried in