Mango Smoothie Bowl with Raspberry Sauce
This healthy mango smoothie bowl recipe with a sweet and tangy raspberry sauce bursts with flavor! It’s a simple vegan and gluten-free breakfast or snack option that comes together in less than ten minutes.
Nut Free
Hearty Lentil, Potato and Greens Soup
A hearty, healthy soup, packed full of greens and nutrients ready to prep your immune system for the colder weather! Winter colds are pretty much unavaoidable… I’d be lying if
Eton Mess (Dairy-Free & Egg-Free)
A classic, British favourite – made vegan!! Amazing aquafaba meringues and deliciously thick, creamy coconut yoghurt make this vegan eton mess a dessert you won’t want to miss! Have you
Chia Jam Three Ways (3 Ingredients!)
Homemade jam has never been this easy. No refined sugar, no preserving, no fuss. Just full on fruity flavour and some natural sweetener! Chia seeds really are the food from
Prosecco Popsicles with Summer Berries
This was one of those recipes made with someone in mind. I don’t often get that, but this one is a bit special ;) I’d hesitate to call this a
Beetroot Carpaccio
When I was a kid, beetroots were one vegetable I couldn’t STAND. I have no idea why, not sure what was wrong with me back then as now I’m OBSESSED.
Watermelon Basil Cooler
Watermelon is probably one of my summer highlights. Is it embarrassing to admit I actually did a little happy dance in the grocery store when I saw the first ones
Oven Baked Refried Bean Taquitos
Today’s recipe was inspired by the lovely Caitlin from “From My Bowl”. Caitlin runs an amazing vegan Youtube channel, and when she posted this video about a bunch of budget
Beetroot Barley Risotto with Roasted Carrots
An earthy barley risotto cooked with beetroot and roasted carrots. There’s tons of flavour and texture going on here, it’s going to become a new favourite! I have been DYING
Summer Rolls with Dipping Sauce Two-Ways
You’ll love these vegan summer rolls with a fresh mango dipping sauce and a creamy peanut butter dipping sauce. The perfect lunch or snack for the warm months. Baked tofu
Warming Carrot, Ginger and Turmeric Soup
An inflammation busting carrot, ginger and turmeric soup that’s absolutely bursting with fresh, warming flavours! Turmeric is a delicious, fragrant spice, that’s packed with health benefits, but have you ever
Mushroom and Lentil Soup with Miso
A rich, vegan lentil mushroom soup with miso paste. A really delicious, hearty lunch that’s packed with beautiful flavours! I think mushrooms, lentils and miso were secretly born to be
Roasted Asparagus with Balsamic Vinegar and Lemon
Spring is the perfect time for asparagus. Switzerland goes a bit asparagus crazy this time of year, so let’s take advantage of this fun little vegetable by roasting it up
Lemongrass Coconut Noodle Soup
Vegan Lemongrass Coconut Noodle Soup. Absolutely packed full of flavour and texture! People often ask me where I get my ideas from for recipes, and this particular one came after
Potato Salad with Maple Mustard Dressing (Dairy/Egg-Free)
A light, spring vegan potato salad with a delicious maple mustard dressing! This potato salad will make you feel like summer is right around the corner! (I mean, it is,
Falafel Wraps with The Best Salsa Ever
Homemade Vegan Falafel Wraps with the best, most fresh salsa ever! Just a few fresh ingredients go into this recipe, making it healthy, light and delicious! During the summer, making
Fresh Mango and Tofu Curry
A simple, rich, mango curry with tofu. Bursting with fresh, fruity flavour and deep spices. Curries are one of my favourite things to make, they pack SO much flavour and
Homemade Oven Baked Beans
Homemade Oven Roasted Baked Beans, a luxurious breakfast recipe that’s super easy to prepare at home! I’m on a bit of a brunch roll at the moment, we recently had
No-Egg Breakfast Burrito
The ultimate vegan breakfast burrito. Stuffed full of breakfast goodness from scrambled chickpeas to fresh avocado, this really is the best way to start your day! Is there much better
One Tray Tacos with Fresh Mango Salsa
These vegan bean, one tray tacos only take less than 30 minutes and are served with the freshest, zingy-est mango salsa! I’m all about quick, easy dinners, and these one
Fresh Tomato Risotto with Grilled Greens
This risotto is made with fresh tomatoes which are absorbed straight into the rice, giving it a rich, fresh flavor.
Winter Vegetable Minestrone Soup
Winter is the perfect time for hearty, healthy soups. We could all use the extra nutrients at this time of year, and with an abundance of root vegetables around, a
Warm Lentil and Tomato Salad
Lentils are one of my favourite things to eat, I have them several times a week. Each different type of lentil (red, brown, green, black etc.) carries different qualities, meaning
Quinoa and Kidney Bean Burgers
Vegan Quinoa and Kidney Bean Burgers. These baked burgers are perfect sandwiched in a nice bun with your favourite burger extras! We all need a good veggie burger in our