Archive for the ‘Dairy-Free’ Category
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Life and Garden Update + A Giant Summer Salad
7/1/15 -
Blood Orange, Papaya, and Dark Cherry Smoothie
2/18/15 -
Chocolate Marshmallows
1/27/15 -
Silvana’s Gluten-free Blueberry Swirl Muffins
1/6/15
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A New Experience, Thai Chicken Curry, + Saturday Shares
10/25/14 -
Apricot and Lavender Tart + A Giveaway
7/31/14 -
Citrusy Green Smoothie
5/15/14 -
Vegan Vanilla Cupcakes
5/7/14
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Pomegranate, Green Olive and Cilantro Relish + How to Keep Herbs Fresh
11/25/13 -
Vegan Banana Muffins
11/21/13 -
Grain-Free Spiced Squash Muffins
10/13/13 -
Praise for The Fresh 20 and Coconut Curry-Style Fish Soup
9/6/13
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Homemade Kombucha
9/4/13 -
Quinoa Salad with Black Beans + Corn
7/17/13 -
Ukrainian Preserved Rose Petals (Rozha z Tsukrom)
6/25/13 -
Grilled Eggplant and Cilantro Dip
5/28/13
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Cinnamon Sugar Kale Chips
5/21/13 -
How (and Why) To Render Your Own Lard
4/10/13 -
Coconut Parsnip Custard
3/11/13 -
Meat and Vegetable Casserole with Pomegranate (Kowaj)
2/28/13
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Instant Persimmon and Asian Pear Kimchi
1/21/13 -
Coconut Milk Soup with Wild Salmon and Kale (plus My Favorite Cold and Flu Remedies)
1/14/13 -
Nourishing Lentil Soup
12/20/12 -
David Chang-style Roasted Brussels Sprouts and Thanksgiving Recipe Inspiration
11/18/12
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Homemade Pear Liqueur
10/17/12 -
One Simple Change: 5 Informational “Snippets” (And Home Dried Chile Peppers)
9/21/12 -
Guacamole with Pistachios
9/20/12 -
The Sprouted Kitchen’s Gluten-Free Crackers
9/4/12
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Roasted Strawberry Agua Fresca with Basil
7/2/12 -
Walnut Bread and King Arthur Flour Giveaway
5/17/12 -
Violet Jelly
4/19/12 -
One Simple Change: Pantry Revamp (and coconut oat sesame bites)
4/17/12
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One Simple Change: How to Make a Healthy Smoothie
4/6/12 -
Dried Apricot and Chile Jam
3/22/12 -
Honey-Soy Roasted Salmon and Parents Need to Eat, Too Giveaway
2/16/12 -
Slow Cooker Moroccan Red Lentil Soup with Harissa
2/6/12
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Black Bean Chili with Chocolate
2/1/12 -
Chickpeas with Delicata Squash, Kale, and Coconut Milk
1/23/12 -
A Proper Breakfast (and an ochazuke recipe)
1/13/12 -
Braised Sausage and Tomatoes with Chard and Poached Eggs
1/10/12